Day 1: Hobart; Arrival in Hobart, Tasmanian Seafood Cruise & Hotel Check-in

Enjoy an early morning arrival into Hobart, where you will be met and transferred to your hotel for a 3-night stay. Begin your day mid-morning at the Elizabeth Street pier, ready to board the Tasmanian Seafood Cruise for a half-day adventure combining culinary delights and breathtaking scenery. Journey to Bull Bay on Bruny Island, where you’ll be captivated by towering sea cliffs, pristine sandy beaches accessible only by boat, and an abundance of marine life, including dolphins, whales, seals, and seabirds. All the while, savor the freshest wild seafood, caught and prepared right on board. Kick off the experience with a seasonal fruit platter featuring Tasmanian cheeses, perfectly paired with premium local wine, sparkling, and beer. As the day unfolds, watch skilled divers harvest live periwinkles and sea urchins, then indulge in a feast of fresh Tasmanian delicacies including abalone, rock lobster, oysters, mussels, and whole Atlantic salmon.

Day 2: Hobart; Bruny Island Food, Sightseeing, and Lighthouse Tour from Hobart

Today, explore the wonders of Bruny Island on a full-day Food, Sightseeing, and Lighthouse Tour from Hobart. Begin your journey with a scenic ferry ride from Kettering, spotting seals and penguins along the way. Kick off the adventure at the Neck Wildlife Reserve, climbing to the Truganini Lookout for stunning 360-degree views connecting North and South Bruny. Enjoy a beachside picnic featuring freshly shucked oysters, Bruny Island cheese, and warm bread. Taste local delights such as honey, chocolate, and even native plants. Spot wildlife like White Wallabies and marvel at South Bruny National Park during the exclusive Cape Bruny Lighthouse Tour. Savor a delicious lunch at Hotel Bruny with locally sourced dishes and sample chocolates, fudge, and honey, with opportunities to shop for local treasures.

Day 3: Strahan; Gordon River Cruise: Premium Experience from Strahan

Step aboard the Spirit of the Wild at Strahan’s Gordon River Cruise terminal for an unforgettable journey through Tasmania’s wilderness. Navigate Hells Gates, visit local fish farms, and glide silently on the Gordon River using electric motors through the serene UNESCO Tasmanian Wilderness World Heritage Area. Stop at Heritage Landing for a rainforest walk among ancient Huon pines, then tour Sarah Island, a former penal colony rich in history. Return to Strahan by mid-afternoon, having explored Tasmania’s wild west coast by premium upper deck with lunch, morning and afternoon tea, and beverages included.

Day 4: Strahan; Day at Strahan

Day at Strahan. Day at leisure in Strahan.

Day 5: Launceston; Wine Tasting and Leisure Day in Launceston

A free morning to explore Launceston at your leisure before making your way to Josef Chromy Wines for a guided wine tasting with the Cellar Door team. Enjoy a two-course lunch with paired wines at Josef Chromy Restaurant, then spend the afternoon exploring Launceston. Visit Cataract Gorge for walking trails and the chairlift, stroll historic streets with Georgian and Victorian architecture, relax at City Park, and sample local produce at a cafe or wine bar.

Day 6: Launceston; Day at Launceston

Day at Launceston. Day at leisure in Launceston.

Day 7: ; Day at Launceston

Day at Launceston. Day at leisure in Launceston.

Day 8: Hobart; Hobart to Freycinet National Park

Cruise or kayak Hobart’s Derwent river, wander the bustling Salamanca Markets on a Saturday morning and wander past the 19th century sandstone warehouses of Sullivan’s Cove. Traveling north, take in breathtaking views of Great Oyster Bay and Maria Island before stopping near Swansea for freshly made jams. Then head to Freycinet National Park, where you can do a short walk or challenging hike to the top of Mount Amos for breathtaking views of Wineglass Bay, Mount Freycinet and Mount Graham. Cruise past birds, whales and dolphins and sea kayak under the red granite cliffs of the Hazards Ranges. Camp here or spend the night in nearby Coles Bay, Bicheno or Swansea.

Day 9: Hobart; Freycinet National Park to Launceston

Stop off at St Helens to swim, surf and indulge in fresh seafood. Then head to rugged Mount William National Park, where the Bay of Fires Walk winds you past boulder-covered beaches, unique plants, native animals and ancient Aboriginal middens. Pass through the tin-mining town of Derby and contented cows of Scottsdale before reaching Launceston. Take in panoramic views of the city from Cataract Gorge, where you can cross a suspension bridge above raging waters or ride on the world’s longest single span chairlifts. Afterwards, taste cool climate wines on a tour of the Tamar Valley and pamper yourself at the local spa.